If you think about it, you may realize that cookies are very tightly woven into our daily routine and life in general. It accompanies us from kindergarten to old age. At a young age, cookies seem like a sweet treat, sometimes less desirable than candy
. At a more mature age, cookies become something of a tradition. For example, many people bake cookies for Christmas or New Year’s Eve. Someone can’t imagine watching movies or reading books without cookies. Someone feels comfortable drinking tea with cookies, dipping them. Cooking
cookies is an equally important ritual. It is often done by the whole family for unity. It
is worth giving one of the simple recipes for making cookies to brighten up a cozy winter evening.
Ingredients for cookies:
- milk – 100 ml;
- lemon juice – tbsp;
- egg – pcs;
- vegetable oil – 50 ml;
- sugar – 100 g;
- flour – 270 g;
- leavening agent – 1 tsp.
Cookie preparation:
Pour lemon juice into warm milk, mix. In a separate container break the egg, pour sugar and beat with a whisk until the grains of sand dissolve.
Mix the milk with the egg mixture, pour in vegetable oil
.
Sift flour and baking powder into the egg mixture, knead the dough with a spatula. It
is better to add flour to the dough in three approaches. After the third time knead the dough with your hands. Place the dough on the table and roll out with a rolling pin into a 1 cm thick layer.
Make small circles from the dough using a mold or a glass.
Place the cookies on a
baking
tray lined with parchment.
Sprinkle the top of the cookies with sugar.
Bake the cookies at 180 degrees for 15-20 minutes.
It turns out simple milk cookies for every day. This is a great substitute for store-bought cookies.
