About the benefits of pumpkin can be talked about for quite a long time. This vegetable is very necessary for the human body, as it can saturate a large number of vitamins and minerals.
For example, pumpkin has a lot of fiber, which helps to normalize the intestines and stomach. In addition, pumpkin has a choleretic effect. It is very useful for the elderly
. However,
it is
impossible to eat pumpkin casseroles all the time. It is worth preparing baked goods with pumpkin. Let’s tell about a simple recipe for pumpkin pie.
Ingredients for pumpkin pie:
- Pumpkin – 300 g;
- 9% cottage cheese – 400 g;
- Eggs – 3 pcs;
- Salt – 0,5 tsp;
- Sugar – 2 tbsp;
- Sour cream – 2 tbsp;
- Baking powder – 1 tsp;
- Vanillin – a pinch;
- semolina – 100 g;
- Vegetable oil – 1 tbsp.
Preparation of pumpkin pie:
Clean the pumpkin from the rind and insides, rub it on large grater cutters. In a bowl pour cottage cheese, salt and granulated sugar, beat eggs, add sour cream and beat with an immersion blender until homogeneous.
Pour into the cottage cheese mixture baking powder and vanillin
.
Add chopped pumpkin to the mixture, pour semolina and mix all components thoroughly.
Grease a baking mold with vegetable oil, sprinkle lightly with flour
.
Put the mixture in the mold and spread it in an even layer.
Bake the cake at 180 degrees for 45-50 minutes.
The end result is a sweet delicious pumpkin pie. This is a good way to use the grown pumpkin to your advantage.
