Pies have always been considered one of the easiest types of baked goods. The fact is that pies can be made with almost any kind of flour. Also, pies are created with a variety of fillings for every occasion. For example, there are pies with meat, fish, cabbage, zucchini and other products.
There are festive pies that are prepared from fruits and berries
.
As a rule, such baked goods are sweet, which makes them especially delicious.
Let’s tell you how to prepare a berry pie.
Ingredients for berry pie:
- eggs – 3 pcs;
- sugar – 120 g;
- vegetable oil – 100 ml;
- milk – 100 ml;
- flour – 200 g;
- leavening agent – 12 g;
- sour cream – 3 tbsp;
- berries – 100 g.
Preparation of berry pie:
Pour to two eggs 100 grams of granulated sugar, beat the components until the grains of sand dissolve with a mixer. Pour vegetable oil and milk to the egg mixture, stir.
Sift flour combined with baking powder into the mixture. Cover the baking dish with parchment and pour the previously mixed dough into it. Level the dough on the surface.
Mix sour cream with sugar and egg in a separate bowl. Using a teaspoon, spread the sour cream mixture in a pattern on the surface of the dough.
Cut finely frozen berries and place them on top of the pie.
Bake the pie at 180 degrees for 40 minutes in the oven.
As a result, we have a fragrant and tender berry pie. It can be sprinkled with powdered sugar if desired. Raspberries, strawberries, blackberries and cherries are suitable for the berry filling.
