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No whipped cream, cream cheese or condensed milk. A simple recipe for a tender cake

Cakes are incredibly useful for our body. The fact is that cakes help people get rid of depression, get a dose of dopamine. Sweet confectionery performs an important function for mankind. Of course, it is impossible to call cakes a cure for all mental illnesses. But, in some European countries there is even therapy with cakes.

There are many different cakes – berry, fruit, chocolate, with cream and without cream. Therefore, each person is able to choose the cake that will be more preferable to him.

If you like homemade cakes, it is worth taking a closer look at this simple recipe.

Ingredients of custard for the cake:

  • eggs – 2 pcs;
  • vanilla sugar – 15 g;
  • sugar – 150 g;
  • flour – 50 g;
  • milk – 600 g;
  • butter – 180 g.

Ingredients for the biscuit:

  • flour – 150 g;
  • cornstarch – 10 g;
  • leavening agent – 10 g;
  • egg white – 4 pcs;
  • salt – a pinch;
  • sugar – 120 g;
  • egg yolks – 4 pcs;
  • vegetable oil – 20 ml.

Ingredients for impregnation:

  • white chocolate – 50 g;
  • milk – 80 ml.

Cake preparation:

To prepare the cream, in a saucepan mix the eggs with vanilla and classic sugar and flour. Gradually pour the milk into the egg mixture in batches, stir with a whisk.

Over medium heat bring the mixture to thickening, stirring constantly. Transfer the cream base to a bowl, cover with cellophane in contact with the surface. Leave the cream base to cool.

Никаких взбитых сливок, сливочного сыра и сгущёнки. Простой рецепт нежного торта

In the meantime, prepare the biscuit – mix the flour with cornstarch and baking powder in a bowl. In the second bowl mix the whites with salt and sugar, whip until the formation of a lush mass with a mixer.

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Add the yolks to the white white lush mass, continue to whip until the components are completely combined. Pour the vegetable oil into the mixture, beat with a mixer until homogeneous.

Sift the bulk products into the mixture, knead the biscuit dough without lumps

.

Cover a 20 cm diameter baking dish with parchment and place the dough on the bottom.

Никаких взбитых сливок, сливочного сыра и сгущёнки. Простой рецепт нежного торта

Bake the biscuits in the oven at 170 degrees for 40 minutes.

Никаких взбитых сливок, сливочного сыра и сгущёнки. Простой рецепт нежного торта

While the biscuit is baking, beat the warm butter with a mixer for 3-4 minutes. Gradually add the custard base to the butter.

Никаких взбитых сливок, сливочного сыра и сгущёнки. Простой рецепт нежного торта

Remove the biscuit from the mold, cut off the top. Grind the top of the biscuit into fine crumbs in a blender

. Cut the biscuit into 3 equal cakes

.

For impregnation, melt white chocolate with hot milk, pour this mixture over each cake.

Put the cake in the pastry ring, evenly cover it with ⅓ of the cream. Similarly assemble the cake further, lay out the remaining cakes and distribute the cream.

Никаких взбитых сливок, сливочного сыра и сгущёнки. Простой рецепт нежного торта

The top of the cake can be decorated with roses of cream. To do this, transfer the rest of the cream into a pastry bag and form the roses with a special nozzle.

Decorated cake put in the refrigerator for 1.5 hours, better overnight

.

Никаких взбитых сливок, сливочного сыра и сгущёнки. Простой рецепт нежного торта

Then cover the cake with the rest of the cream and sprinkle the sides with biscuit crumbs.

Никаких взбитых сливок, сливочного сыра и сгущёнки. Простой рецепт нежного торта

The cake can be decorated with berries, for example, raspberries, if desired. After cooking, sprinkle the cake with powdered sugar.