Nowadays, you can prepare various recipes for salads, whether it is Caesar, Greek, Olivier or Herring under Shuba. However, mankind has not always known such a great variety of salads. The
era of chopped fruits and vegetables in the format of a separate dish began in ancient Greece. People chopped fruits finely and served them to the table. Salads of greens were also common.
After a long period of time in different countries in salads began to add vegetables, meat, fish and cheeses
.
Chefs liked the result, which gave birth to the trend for salads. Let’s tell you about the preparation of one of the simple salads.
Ingredients for the salad:
- smoked sausage – 70 g;
- pickled cucumbers – 2 pcs;
- boiled eggs – 2 pcs;
- breadcrumbs – 30 g;
- canned beans – 80 g;
- mayonnaise – tbsp.
Preparation of the salad:
Cut thin bars of smoked sausage, similarly chop pickles. Boil hard-boiled eggs, cool and peel. Cut the eggs into small cubes.
Put in a salad bowl sausage, eggs and pickles. Add breadcrumbs and canned beans to the salad. Remove the liquid from the beans beforehand.
Fill the salad with mayonnaise, mix thoroughly.
As a result, we get a simple portioned salad from budget ingredients. You can decorate the dish with greens – parsley and dill.
