Salad with chicken breast is one of the most popular and versatile dishes, which is often found on the tables of both everyday and festive cuisine. It attracts with its simple, but at the same time exquisite taste and usefulness.
One of the main reasons for the popularity of salad with chicken breast is its versatility.
There are dozens of options for preparing this dish, and everyone can choose their favorite recipe, combining chicken meat with different ingredients. From fresh vegetables like tomatoes, cucumbers and peppers to exotic additions like mango or avocado, the possibilities are truly endless.
Chicken breast can be prepared in a multitude of ways, from boiling and baking to frying or grilling, which also affects the flavor and texture of the finished salad. In addition, you can experiment with different dressings – from the classic olive oil and lemon juice to more complex sauces based on yogurt or mayonnaise, giving the salad a whole new shade.
Let’s tell you how to prepare a simple chicken breast salad
.
Ingredients:
- Chicken breast – 200 g;
- Eggs – 4 pcs;
- Tomato – 1 pc;
- Cheese – 75 g;
- Onion – ½ pcs;
- Canned peas – 100 g;
- Mayonnaise.
Preparation of salad with chicken breast:
Boil hard-boiled eggs, peel and cut into small cubes. Boil chicken breast in salted water, let it cool in its broth
. Cut the chicken breast into small cubes, finely chop the onion
.
Dice tomato, put it in a salad bowl with eggs, chicken and onions.
Grate cheese on a coarse grater and add it together with peas
to the
salad. Fill the dish with mayonnaise and mix thoroughly.
You can not salt this salad, as this function is performed by cheese and peas. This is a simple and quick salad for any event.
