The love for cabbage has penetrated quite a few peoples on our planet. Therefore, with the advent of breeding, this vegetable was actively developed into something edible. From a common wild grass came all kinds of cabbage. Some of the breeders took the stems of the plant and brought out broccoli, someone decided to experiment with the leaves, getting a salad.
White cabbage appeared in the same way.
This amazing vegetable became useful for humans. You can feed yourself, and the whole family, and even livestock with it.
We will tell you how you can deliciously prepare a cabbage dinner.
Ingredients for cabbage dinner:
- cabbage – pcs;
- salt – ½ tsp;
- egg – pcs;
- flour – 3 tbsp.
Preparation of cabbage dinner:
You need to finely shred cabbage, and then cut it into small pieces. The resulting cabbage mass pour boiling water, leave for 15 minutes.
Then the cabbage should be squeezed from the water and kneaded well with your hands. Add salt to the cabbage mass and mix.
Break an egg into the cabbage mixture and mix. Sift flour into the cabbage mixture and knead a dough-like mixture.
Form the cabbage mixture into small balls similar
to
meatballs
.
In a frying pan with a little vegetable oil, fry the cabbage meatballs on both sides until browned.
You can add your favorite spices to the cabbage mixture before forming lumps. This way the flavor of the cabbage meatballs will be more intense.
