Pancakes are such an ingenious dish that they exist in different interpretations in all corners of the world. Someone calls pancakes sweet flatbreads, someone else thick and large pancakes. However, the essence of this flour product remains the same – it is a very tasty culinary creation.
A large number of stories and superstitions are associated with pancakes
.
For example, in France, pancakes are used for fortune-telling and wish-fulfillment. However, the method of making a dream on pancakes looks very complicated.
It is necessary to turn over the pancake in the frying pan with one hand, while holding a coin in the second hand. At the moment when the pancake turns over, you need to make a wish.
Apparently, the dream will come true only for people with good skills in cooking this product. Let us just cook delicious openwork pancakes without various strange machinations.
Ingredients for openwork pancakes:
- flour – 250 g;
- semolina – 250 g;
- salt – tsp;
- sugar – 2 tbsp;
- leavening agent – tbsp;
- yeast – tbsp;
- water – 550 ml.
Preparation of openwork pancakes:
Bulk products mix together – flour, semolina, salt, granulated sugar, leavening agent and yeast. This mixture should be poured with warm water and mixed well so that there are no lumps.
On a frying pan with the addition of vegetable oil, bake thin pancakes
.
Fry on each side until golden color.
This dough for pancakes is universal, from it you can make both thin and thick puffy products.
You should use dry yeast for this recipe.