About oatmeal now knows every person who is at least a little familiar with the rules of proper nutrition. It is this movement that propagandizes oats and everything related to this product. However, sometimes this obsessive propaganda leads to not at all good consequences. Because of the eternal imposition of oatmeal porridge, a large number of people stopped eating oatmeal.
Do not have a negative attitude to oat groats
.
It is a really useful ingredient that can be properly integrated into many dishes. From oat groats, for example, you can make a pie. And it will be useful, suitable for people who are not inclined to consume flour products.
We will tell you how to make a German pie from apple and oat groats.
Ingredients for German oatmeal pie:
- apples – 3 pcs;
- butter – 130 g;
- sugar – 6 tbsp;
- lemon – ½ pcs;
- walnuts – 150 g;
- eggs – 3 pcs;
- vanilla extract – tsp;
- oat flakes – 150 g;
- leavening agent – tbsp.
Preparation of German oatmeal cake:
Peel apples from the peel, cut into small slices, getting rid of the seed pods. Cut the apple slices into small pieces.
Cover a baking dish with parchment and grease with a little butter. Sprinkle a tablespoon of sugar on the creamy base in the mold, distribute grains of sand over the entire surface.
Move the apples into the mold, extract the juice from the lemon, pour over the fruit slices
.
Chop nuts with a knife to coarse crumbs, sprinkle over apple pieces.
Break eggs into a bowl, also separately lay out butter, sprinkle with granulated sugar. To the butter, add vanilla extract and beat until the granules are completely dissolved. With
a blender, grind oat flakes to the state of flour. Together with salt, sift the leavening agent and oat flour to the cream mixture. Beat the mixture with a mixer until it becomes a liquid homogeneous dough.
Place the dough on the layer of apple slices, spreading it on the surface.
Oven oven bring to a temperature of 180 degrees, bake the pie for 40 minutes.
Instead of sugar for this recipe is quite suitable for its substitute. Then the pie will be even healthier for children and the elderly.
