There are many factors to consider to make delicious patties, such as the dough and filling.
Make sure you have all the ingredients needed for cooking on hand. Follow the instructions for making the dough and filling. If you are using yeast dough, allow it to rise in a warm place.
Use fresh and quality ingredients.
These general rules will help you make delicious and appetizing patties
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However, it is important to remember that each recipe can have its own peculiarities and nuances, which should be taken into account when cooking.
Let’s prepare instant patties without kneading the dough, in a frying pan.
Ingredients:
- eggs – 6 pcs;
- green onions – a bunch;
- salt – a pinch;
- mayonnaise – 1 tbsp;
- pita – 2 sheets.
Preparation of patties:
Shinkuem finely green onions, chop boiled eggs. Mix onions and eggs, salt and dress with mayonnaise.
Cut out circles from pita, use a flat plate as a stencil
.
Dip each round tortilla in water for a couple of seconds.
Spread the stuffing on slightly damp tortillas, sealing it inside.
In a frying pan with vegetable oil, fry the patties on both sides until golden.
It turns out very fast patties. Their secret is that it is not necessary to knead the dough.
