What beet salads do you know? Basically, people are used to preparing either Herring under Shuba or Vinegret from beets. These are the two most relevant salads for the holidays. However, if there are too many holidays in the family, the same salads get boring every time. Therefore, people often refuse salads with beets in principle.
However, you should not give up beets and dishes from this vegetable. The fact is that beet salads are useful for the body. At a minimum, beets help to increase immunity. Also, beets are good for the digestive and circulatory systems.
You can prepare new beet salads
.
They turn out no less tasty than traditional ones.
Ingredients for beet salad:
- Beets – 3 pcs;
- Potatoes – 2 pcs;
- Carrots – 2 pcs;
- Mayonnaise;
- Salted cucumbers – 5 pcs;
- Green peas – 180 g.
Preparation of beet salad:
Boil to readiness beets, potatoes and carrots. Cut the peeled carrots and potatoes into small cubes. Clean beets and cut similarly to carrots.
Cut half circles of pickles, put in a salad bowl with beets, carrots and potatoes. Pour green peas and salt into the salad, dress with mayonnaise and mix thoroughly.
You can use sour cream or Greek yogurt instead of mayonnaise. This way the salad will become healthier, but will remain no less tasty.
