Nowadays it is hard to find an institution that would not try to surprise its guest. Many cafes attract different chefs in order to create something new and unique. The
largest concentration of unusual establishments can be found in St. Petersburg. For example, there is a pizzeria in the style of “Ninja Turtles”. Cook in this pizzeria unusual pizzas with chocolate, marshmallows or miniature pizzas on a large layer of pizza. It
is very difficult to compare with the creativity of the creators
.
However, you can try to make your own unique pizza recipe. We suggest experimenting with canned fish pizza.
Ingredients for fish pizza:
- canned mackerel – 200 g;
- eggs – 2 pcs;
- onions – 200 g;
- mayonnaise – 3 tablespoons;
- water – 200 ml;
- vegetable oil – 2 tbsp;
- salt – ½ tsp;
- flour – 300 g;
- sugar – ½ tbsp;
- yeast – ½ tbsp.
Preparation of fish pizza:
Cut a small diced onion, lightly fry in a frying pan with vegetable oil until soft. Canned fish should be chopped to a state of mush.
In a bowl of warm water you need to pour sugar, salt and yeast
.
In the liquid gradually sift flour, knead an elastic dough. A few spoonfuls of vegetable oil will help to get rid of stickiness
. Leave the dough under a food film or towel for an hour in the heat. Next, spread the dough on the surface of the baking tray, creating a thin layer.
Lay the onion layer and then the fish layer on the dough. Leave 2-3 cm of indentation from the edges of the layer.
For the sauce it is worth in a separate bowl to beat eggs with mayonnaise, pour the top of the filling with this mixture.
Bake the pizza at 200 degrees for about 15 minutes.
In addition to the given ingredients, you can add other vegetables to the homemade fish pizza. This is a basic method of preparation, which can be modernized based on your preferences.
