Preparing salads is quite easy, if it is not some author’s recipes. As a rule, the skills of preparing this dish are taught at school during labor lessons. Children prepare Herring under a fur coat or Olivier
. However, in addition to these classic salads, there are many simpler and faster. At the same time, salads do not have to be hearty and caloric. You can make this dish dietary.
Basically, the problem of caloric content of the salad is in mayonnaise. Therefore, let’s exclude this harmful sauce from the salad “Odessa”.
Ingredients for salad “Odessa”:
- boiled eggs – 4 pcs;
- cheese – 150 g;
- corn – 100 g;
- cucumbers – 2 pcs;
- dill – a bunch;
- sour cream – 4 tbsp. l.;
- garlic – 2 cloves;
- salt – ½ tsp.
Preparation of salad “Odessa”:
Get rid of cucumbers from the stalks and cut into small bars. Similarly cut cheese, put together with cucumber bars in a salad bowl.
Cut small cubes or straws peeled hard-boiled eggs. Shinkuem dill, together with eggs and corn put in the salad bowl.
Press garlic cloves through the press, add to the salad. Salt the dish, dress with sour cream and mix thoroughly.
For flavor in the salad also add a pinch of ground black pepper.
You get a light and quick salad for every day.
