Beet viands have always aroused many different emotions among people. The fact is that beets are not as unambiguous a vegetable as it may seem at first glance. In the past, beets were revered in many countries because they cured a lot of diseases.
However, in Mesopotamia, one of the popular brothels made beets its signature vegetable.
In the 18th century A.D. beets were used to paint lips and cheeks
.
Now beets are a useful vegetable for making salads
.
Ingredients for beet salad:
- Boiled beets – 350 g;
- Boiled eggs – 4 pcs;
- Cheese – 100 g;
- Garlic – 1 clove;
- Salt – ½ tsp;
- Mayonnaise – 3 tbsp.
Preparation of beet salad:
Grate on a coarse grater peeled boiled beets, as well as boiled eggs and cheese. Press a garlic clove into the salad, salt it and mix thoroughly.
Fill the salad with mayonnaise and mix thoroughly again
.
It is desirable to use homemade mayonnaise for the dish.
You can also replace mayonnaise with sour cream, add red onion.
Salad can be served in a small cooking ring. It is recommended to serve with greens.
