Nowadays, there are many kinds of different pizzas known in the world. For example, 4 cheese or pepperoni, margarita and others. Appeared types of pizzas in different times. Basically, America played a big role in the formation of different types of pizza. Probably from there came to us pizza with pineapples or seafood. The
fact is that in Italy – the birthplace of pizza, such components are not added to the dish. It is exotic, which Italians do not understand. It is
worth sharing a recipe for one of the exotic pizzas – zucchini pizza.
Ingredients for zucchini pizza:
- zucchini – 2 pcs;
- onions – pcs.;
- carrots – pcs.;
- bell pepper – pcs.;
- garlic – 3 cloves;
- eggs – 3 pcs;
- milk – 250 ml;
- flour – 200 g;
- leavening agent – tbsp;
- cheese – 150 g;
- salt – ½ tsp.
Preparation of zucchini pizza:
Shred zucchini on large grater teeth. Salt the zucchini mass and leave it for 10 minutes. At this time, cut onions into half rings.
In a frying pan, heat vegetable oil, fry onions for 3-5 minutes until soft. Grate the peeled carrots on a coarse grater
. Put the carrots to the onions, fry for a couple of minutes. Press garlic cloves through the press, put them to the onions and carrots.
Pepper is peeled from the seeds, cut into small cubes
.
Add to the fried vegetable mixture, cook for 3-5 minutes.
Break eggs into a bowl, salt and beat with a whisk
.
Pour milk into the egg mixture, sift flour and baking powder, knead the dough.
Remove zucchini mass from excess liquid, mix in a clean bowl with roasted vegetables. Pour the dough into the vegetable mixture, stir.
Cover the tray with parchment, lay the dough with vegetables on the surface. Level the dough on the bottom with a spatula.
Shred cheese on a fine grater, sprinkle on the top of the pizza. Bake the dish at 180 degrees in the oven for half an hour.
It turns out pizza without adding sausage. At the same time, the dish is fragrant and appetizing, hearty and delicious.
