Pizza is something of an idol in the world of food. You can get addicted to pizza almost as easily as you can get addicted to kebabs, desserts and ice cream. However, unlike many other foods, it is almost impossible to make pizza professionally at home. There are too many nuances to consider for cooking.
For example, the pizza dough must be thin without tearing. In the pizza toppings should not put such products as fruits and sweets.
Much attention is paid to the sauce and cheeses for pizza
.
They should not be too luscious, while obliged to create the flavor of the product.
Let’s tell you how to prepare a simple homemade pizza without the skills of an experienced cook.
Ingredients for homemade pizza:
- Baton – 7 slices;
- Mozzarella – 150 g;
- Eggs – 7 pcs;
- Tomatoes – 2 pcs;
- Cilantro – bundle;
- Basil – a bundle;
- Italian herbs – 0.5 tsp;
- Paprika – 0,5 tsp;
- Salt – ½ tsp.
Preparation of homemade pizza:
In a skillet with vegetable oil, fry bread until golden. At this time, cut thin rings of tomato, cut cheese into plates.
Finely chop cilantro and basil, add to the bowl with eggs. Add salt, paprika and Italian herbs to the egg mixture and whisk until homogeneous.
As soon as one side of the bread is toasted, turn all the slices over to the other side. Pour the egg mixture in the skillet over the bread.
Place tomato rings on the bread in the egg mixture. Place cheese on top of the tomato layer, sprinkle with paprika and Italian herbs.
Cover the dish with a lid and cook on low heat for 5-7 minutes.
The result is a pizza from simple ingredients, quick and hearty. A good way to diversify breakfast for the whole family.
