Cookies are baked in almost every region of the world. This sweet flour product is perfect for a tea party. However, this opinion is held mainly by Europeans. In Asia, it is not customary to drink tea with cookies. It is too revered drink to be combined with desserts.
In Europe, cookies got quite a long time ago from Italy. It is believed that it was the Italians who invented cookies. True, the first cookies were more like breadcrumbs. Still, it laid the beginning of a great culinary history of baking. Let’s tell you how to cook cottage cheese cookies.
Ingredients for cottage cheese cookies:
- Curd – 250 g;
- Sugar – 120 g;
- Egg yolk – 2 pcs;
- Butter – 100 g;
- Salt – 3/1 tbsp;
- Vanillin – 3 g;
- Flour – 300 g;
- Baking powder – 1 tsp.
Preparation of cottage cheese cookies:
In a bowl with cottage cheese pour sugar, add yolks and butter, immersion blender thoroughly beat until homogeneous. Salt the mixture, sift flour, vanillin and baking powder into it, knead the dough
. Leave the dough warm under cellophane for 10 minutes, continue kneading
.
Divide the dough into 6 equal portions, form the
rolls, roll each roll into a 5 mm thick layer and divide into round molds.
Stack 4 circles of dough on top of each other, knead in the middle with a wooden skewer.
Place the cookies on a baking tray lined with parchment. Bake the cookies in the oven at 180 degrees for 25 minutes.
The cookies can be sprinkled with powdered sugar after cooking. They are soft and flavorful, perfect for a tea party.
Ingredients for cottage cheese cookies 2:
- Curd – 250 g;
- Egg – 1 pc;
- Sugar – 70 g;
- Cinnamon 2 ;
- Vegetable oil – 60 ml;
- Flour – 220 g;
- Baking powder – 1 tsp;
- Salt – a pinch.
Preparation of cottage cheese cookies 2:
Break an egg into the cottage cheese, pour sugar, pour vegetable oil and turn into a puree. Pour the flour and baking powder into the puree, salt and knead the dough.
Divide the slightly sticky dough into 12 parts. Shape each part of the dough into balls and roll them in a mixture of cinnamon and sugar.
Place the small blocks on a parchment-lined baking tray. Bake the cookies at 180 degrees for 20 minutes.
In the end we have simple cottage cheese cookies. Sugar and cinnamon give extra sweetness to the cookies.
