Pies always bring warmth and coziness into the house. You don’t even have to use fruits, berries or honey as a filling. You can make a simple and sweet pie, which will please the family.
Such a dish is ideal for tea or coffee, because the most important thing is not the filling, but the flavor of freshly baked pie. This is exactly the kind of recipe we want to offer you today. Be sure to try it in your kitchen!
Ingredients:
- 470 grams of flour;
- 2 teaspoons of dry yeast;
- 2 tablespoons of sugar;
- 2 eggs;
- 200 ml milk;
- 1-2 packets of vanillin;
- 1/2 teaspoon salt;
- 170 gr butter;
- 150 ml of 20% cream.
Preparation:
In a deep bowl, combine milk, two tablespoons of sugar and yeast. Also add a bag of vanillin and half a teaspoon of salt.
Break two eggs into a bowl, take a whisk and mix the ingredients together. Cut 120 gr of butter into cubes and add to the mixture.
Pour in 450 gr of flour and start kneading the dough with your hands. The dough is flexible and soft. Knead for about 8 minutes
. Cover the workpiece with cling film and wait for 40 minutes.
To make sugar sprinkles, we need to send 120 gr of sugar and 50 gr of butter into a bowl.
Stir
using a fork. We
transfer the standing dough into a baking mold and leave it for another 20 minutes. Then flatten the dough to the edges. With your finger make hollows and fill them with sugar filling.
Then sprinkle sugar filling all over the cake.
Send it to the oven for 30 minutes. The temperature is 180 degrees.
When the pie is cooked, pour cream over it. Enjoy your appetite!
