There are a large number of useful and truly irreplaceable vegetables in our world. For example, scientists have recently recognized cabbage as one of the universal and indispensable plants. They tried to add cabbage substitutes to various dishes.
Also
, cabbage
has many vitamins and trace elements that
are not found in
all vegetables
. The
only disadvantage of cabbage
is the
pith
.
Do not try to cook it, because this part of the vegetable contains a lot of toxins and nitrates.
From cabbage you can make a large number of dishes. We will show you how to cook cabbage draniki.
Ingredients for cabbage pancakes:
- cabbage – 400 g;
- leavening agent – ½ tsp;
- carrots – 150 g;
- flour – 5 tbsp;
- eggs – 2 pcs;
- parsley – 20 g;
- garlic – clove;
- salt – ½ tsp;
- sour cream – 3 tbsp. with a slide.
Preparation of cabbage pancakes:
Shred cabbage, carrots and garlic on small sharps grater. To the vegetable mass break eggs, pour salt and chopped parsley. Add sour cream to the mixture and mix well.
Sift flour and baking powder into the mixture and knead the dough for the pancakes. In a frying pan with vegetable oil place portions of pancakes using a tablespoon.
On medium heat under a lid fry the draaniki on both sides until golden color.
.
Instead of parsley for the dough you can use any other herbs.
We recommend eating cabbage drenches with sour cream.
