In the summer season, many people want to please themselves with berry desserts. In winter, fresh fruits and berries are unavailable to most people, as they are incredibly expensive in stores. For this reason, you should definitely grow strawberries, blueberries and other berries in the summer. Strawberries, for example, are useful for the body in that they improve the digestive system, promote good appetite.
For this reason, you can not forget about eating berries.
Let’s tell you how to originally serve strawberries to the table.
Ingredients for strawberry dessert:
- Milk – 800 g;
- Starch – 1 tbsp;
- Vanilla sugar – 10 g;
- Salt – a pinch;
- Sugar – 2 tbsp;
- Banana – 1 pc;
- Strawberry – 200 g;
- Kiwi – 1 pc.
Preparation of strawberry dessert:
Pour 100 grams of cold milk into a bowl with starch. Cook the rest of the milk in a thick-bottomed saucepan until hot.
Pour the milk and starch into the hot milk and continue to cook until thickened, stirring constantly. Boil the milk for 60 seconds after bubbles start to form on the surface.
Next, remove the milk from the heat, pour in the salt, classic and vanilla sugar, stir.
Cut strawberries, banana and kiwi
into
small cubes
and place ⅓ of the sliced fruit in transparent flutes, pour ½ of a glass of milk mass. Then lay out the remaining parts of the products in layers, each time pouring the milk cream.
Leave the resulting dessert until the milk mass cools down.
It is recommended to decorate the dessert with strawberries, sliced not all the way lengthwise in thin slices. You can also use banana or kiwi for decoration.
