Pasta is one of the most popular types of side dishes on earth. Basically, the love for pasta was instilled in the whole world by the Italians. It is in this country that the most delicious pasta pastas are prepared.
In Italy, an incredible amount of pasta is eaten in a year. If you interpret all the pasta into one spaghetti, its length will be 600,000,000 kilometers. That is, such spaghetti can wrap the globe 15.00 times.
Let’s make some delicious dishes for dinner from pasta
.
Ingredients for pasta casserole:
- salt – tsp;
- penne pasta – 300 g;
- eggs – 4 pcs;
- oregano – a pinch;
- cheese – 200 g;
- butter – 2 tbsp.
Preparation of pasta casserole:
Boil penne in salted water until aldente. At this time in a separate bowl beat the eggs. Pour out the pasta water, put it in the beaten eggs, sprinkle with ground black pepper and oregano, mix.
Grate the cheese on a coarse grater, put it to the pasta
.
In a skillet melt butter, send the penne and cheese mixture into it.
Fry the mass under a lid on medium heat for 10 minutes.
Next, turn the casserole upside down with the fried side.
Sprinkle the top with cheese, cover and broil until the cheese is melted.
After that you can take the casserole out of the pan and serve.
It turns out an uncomplicated hearty pasta dish.
Ingredients for pasta:
- onion – ½ pc;
- butter – one tbsp;
- instant noodles – briquette;
- garlic – clove;
- soy sauce – tbsp;
- ketchup – tbsp;
- egg – pcs;
- mozzarella – 100 g.
Pasta preparation:
Cut thin feathers of onion, fry in a frying pan with melted butter until golden color.
Put a briquette of quick noodles in a saucepan with boiling water.
Pass a garlic clove through a press into the pan with onions
.
Add soy sauce, ketchup and noodle seasoning to the onions and mix the ingredients.
Crack an egg into the pan and mix with the onions
.
Pour the water out of the pan with the cooked noodles. Add noodles to skillet, pour in some ketchup and chicken broth.
Grate cheese on top of the pasta on small grating cutters, mix.
We recommend serving this budget pasta with spinach leaves.
For more satiety it is recommended to add ham to the noodles as well.
