Quite a lot of information is known about salads. This dish is one of the oldest on our planet. The
first salads were very primitive. They consisted of a small number of ingredients. These products grew literally under people’s feet. The first salads were created from greens – dill, onion feathers and salt. It
is hard to believe that such a poor dish could grow into many different types. Now creating salads is a culinary art. Let’s tell you about German salad, simple and delicious at the same time.
Ingredients for German salad:
- Potatoes – 5 pcs;
- Vegetable oil – 2 tbsp;
- Lemon juice – 2 tbsp;
- Salt – 1/3 tsp;
- Black pepper – 1/3 tsp;
- Parsley – bundle;
- Salted cucumbers – 5 pcs;
- Onion – 1 pc;
- Smoked sausage – 150 g;
- French mustard – 1 tsp;
- Mayonnaise – 3 tbsp.
Preparation of German salad:
Boil potatoes until ready, peel and cut into small cubes. Smear the potatoes with vegetable oil and lemon juice, sprinkle with salt and black pepper.
Chop parsley, sprinkle it on the potatoes
.
Cut pickles into small semicircles, put them on the potatoes.
Cut smoked sausage into small pieces, cut onions into small cubes, put onions and sausage in the salad.
Fill the dish with mayonnaise and mustard, mix thoroughly
.
As a result, we have a simple but hearty salad. It can be prepared as an appetizer and for a festive table.
