Apple pies became a sign of mass culture quite a long time ago. An important sign of their popularity is the fact that apples as a filling for baked goods are easy to obtain. This fruit grows in Europe, Asia, America and Africa. The
availability of apples has spawned many desserts, baked goods and other dishes. Even meat and fish are cooked with apples. Therefore, pies with apple filling do not seem to be something special.
However, even from a simple apple pie you can make something beautiful and delicious in a new way.
There is a recipe for an airy and sweet pie “Dream”.
Ingredients of the filling for the pie “Dream”:
- Apples – 3 pcs;
- Sugar – 2 tbsp;
- Butter – 30 g.
Ingredients for crumble:
- Flour – 120 g;
- Sugar – 70 g;
- Butter – 60 g.
Ingredients for the dough:
- Flour – 250 g;
- Soda – 5 tsp;
- Salt – 0.5 tsp;
- Vanilla sugar – tsp;
- Egg – 2 pcs;
- Sugar – 140 g;
- Butter – 50 g;
- Kefir – 250 g.
Preparation of pie “Dream”:
Peel apples from seed pods and peels, cut them into small cubes. In a frying pan melt butter, pour sugar to it.
After sugar
melts
in butter, add apples and fry on medium heat for 4 minutes.
To prepare the dough, mix baking soda, salt and vanilla sugar in a bowl with flour. In a separate bowl, break eggs, pour granulated sugar.
Melt butter, add it to the sugar and eggs together with kefir
.
Whisk together the ingredients until homogeneous
. Pour the flour gradually into the egg mixture, knead a thick dough. In a separate bowl for making crumbs, mix the flour and sugar. Put butter in it, quickly rub the products with your hands until crumbly.
Grease the baking dish with butter
, spread
½ of the dough on the surface. Put
the apple filling on the dough, pour the rest of the dough over the apples, spread an even layer.
Sprinkle the top of the pie with creamy crumbs, also evenly. Bake the pie in the oven at 180 degrees for 45 minutes.
You can check the readiness of the pie with a wooden skewer, it should come out of the baking dry.
You get a tender and flavorful apple pie.
