The main ingredient of the salad “Herring under a fur coat” is undoubtedly the herring itself. This dish is prepared by many people year after year, without thinking about the fact that there are alternatives. Herring under a fur coat is not just a dish, it is a family tradition of a certain state. Let this country is no longer on the maps of the world, it left behind many important innovations even in the field of cooking. The
recipe we will tell you about also includes herring. Perhaps it is this recipe that can diversify your holiday table.
Salad ingredients:
- Onion – 1 piece;
- Potatoes – 3 pieces;
- Mayonnaise – 150 g;
- Water – 200 ml;
- Sugar – ½ tsp;
- Vinegar – 1 tsp;
- Herring fillet – 200 g;
- Eggs – 5 pieces;
- Melted cheese – 150 g;
- Pickled cucumbers – 4 pieces.
Preparation of the salad:
Boiled potatoes and eggs finely grate. Onions cut into small cubes, mix in a separate bowl with vinegar, water and sugar, soak for 5 minutes.
Herring cut into small cubes
.
Grate the pickles and add to the melted cheese with salt and ground black pepper, mix everything. Cheese is rubbed on a fine grater. The
bottom of the form is greased with mayonnaise, lay out the potatoes. Each layer of products will be treated with mayonnaise.
Continue to lay out the ingredients in the following order: onions, herring, eggs, melted cheese.
Complete the salad with a layer of mayonnaise
.
Sprinkle the dish with grated cheese on top.
This salad is suitable for any festive table.
You don’t have to worry about its preparation: it is enough to cut, mix the ingredients and lay them out in the right order.
