Traditionally, a salad is a cold dish assembled from chopped vegetables, fruits, meat and eggs. Especially for author’s salads, dressing is prepared, which is often isolated separately from the dish. For example, previously mayonnaise was prepared for salads. Now mayonnaise is used for many other dishes.
Salads have become part of the festive tables in our country. It is impossible to imagine celebrations without appetizer cold dishes.
Let’s tell you about how you can make a simple delicious salad “Delight”.
Ingredients for salad “Delight”:
- boiled eggs – 2 pcs;
- pickled cucumbers – 3 pieces;
- sprats – 175 g;
- canned corn – 140 g;
- mayonnaise – tbsp;
- dried garlic – a pinch.
Preparation of salad “Delight”:
Peeled boiled eggs cut into small cubes, cut into small pieces of sprats removed from the oil. Cut pickled cucumbers into small thin circles, put them in a plate together with sprats and eggs.
Remove the canned corn from the liquid, put it with the rest of the ingredients. Sprinkle the salad with dried garlic, dress with mayonnaise and mix thoroughly.
Before serving it is recommended to add breadcrumbs to the salad.
It is undesirable to salt the salad, as there are pickles in the dish.
