Curd is one of the most useful fermented dairy products. The fact is that cottage cheese contains a large accumulation of calcium, protein. These components of cottage cheese can accelerate the growth of muscle mass, which is necessary for people involved in sports. Also cottage cheese normalizes the central nervous system and helps with diseases of the cardiovascular system.
When you constantly consume cottage cheese dishes, you can not worry about atherosclerosis and stress.
Let’s talk about the recipe for cottage cheese fritters
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Ingredients for cottage cheese fritters:
- cottage cheese – 200 g;
- kefir – 500 ml;
- sugar – 2 tbsp;
- baking soda – tsp;
- salt – 1 tsp;
- egg – pcs;
- flour – 500 g.
Preparation of cottage cheese fritters:
In a bowl combine cottage cheese with kefir, add baking soda, mix. Pour salt and granulated sugar into the mixture, mix the components.
Break an egg into the mixture, pour in parts of flour, knead a slightly sticky and soft dough. The
resulting dough is left under a deep plate for 10-15 minutes.
Divide the dough into two parts, from each part form 4 tortillas 5-6 mm thick. In a frying pan in a small amount of vegetable oil fry the tortillas.
Fry on both sides over medium heat until golden.
You can brush the tortillas with butter after cooking. This is a good alternative to store-bought tortillas, an option for breakfast or a snack.
