To the preparation of lazy pies, all people treat differently. For example, the adult generation believes that lazy pies are not a real full-fledged baking. Such pies are prepared only by beginners or lazy housewives.
However, there are positive points in lazy pies. Not all women have time to prepare the dough and filling separately. Therefore, it is necessary to resort to the help of quick recipes.
We will tell you how to prepare quick lazy pies for breakfast.
Ingredients for lazy patties:
- Kefir – 300 ml;
- Salt – ½ tsp;
- Sugar – tbsp;
- Soda – ½ tsp;
- Green onions – bundle;
- Sausage – 100 g;
- Flour – 8 tbsp;
- Egg – pcs.
Preparation of lazy patties:
In a bowl with kefir break an egg, pour salt, granulated sugar and baking soda, beat with a whisk until homogeneous. Chop green onions, add to the kefir
. Cut sausage into small cubes,
add to
the kefir. Pour the flour into the mixture of kefir, sausage and onion, knead a thick dough.
Place the dough in a pastry bag. Pour 80 ml of vegetable oil into a frying pan and heat. Using a pastry bag, form small fritters on the surface of the frying pan.
Fry the patties on both sides over medium heat until golden.
Place the patties on a paper towel to prevent excess oil from sticking to them.
You get tender and soft lazy patties for breakfast.
