Salads are an integral part of any feast. They can be both light appetizers and full-fledged dishes. Salad with crab sticks is one of the most popular and favorite salads for many people. It has a delicate flavor and can be prepared in advance, making it a convenient choice for the holiday table.
There are many recipes for salads with crab sticks
.
Depending on your preferences, you can choose a classic version or experiment with the ingredients.
You can also play with ways to serve the salad, decorating it with greens, nuts or grated cheese.
Ingredients:
- Eggs – 4 pcs;
- Crab sticks – 200 g;
- Korean carrots – 200 g;
- Green onions – 1 bundle;
- Hard cheese – 150 g;
- Garlic – 4 cloves;
- Mayonnaise – tbsp.
Preparation of salad “Crab”:
Boil hard-boiled eggs, peel and cut into small cubes. Crab sticks are dismantled into fibers or cut into thin straws, mix with eggs.
Put in the salad Korean carrots, chop the same green onions
.
Grate cheese on a coarse grater, add to the salad.
Fill the dish with mayonnaise and mix thoroughly.
It turns out a simple crab salad for the holiday. Salad can be created from a minimum of products, it turns out delicious.
