Sometimes it is necessary to make some appetizers from what is left in the refrigerator. As a rule, the appetizers are quite ordinary and unremarkable. For example, classic sandwiches with sausage and cheese.
It turns out that the simplest products can give more flavor sensations. It is only necessary to know how to combine them correctly. Not always make rough and fast is the best solution.
For this reason, it is necessary to know how to prepare this sandwich.
Ingredients for a camping sandwich:
- baguette;
- butter – 30 g;
- sour cream – 2 tbsp;
- cheese – 200 g;
- green onions – a bunch;
- salt – ½ tsp.
Preparation of hiking sandwiches:
Grate cheese on large grating cutters. It is recommended to take several types of cheese, so that the flavor was more intense. We also recommend using smoked cheese.
Shinkle finely green onions, mix with cheese. Salt the cheese mixture, put sour cream and butter at room temperature. Mix the components.
Cut slices of baguette, lay the filling on them.
Put the sandwiches on a baking tray covered with parchment.
Bake the sandwiches at 180 degrees for 10-15 minutes.
The result is quick cheese sandwiches. If you don’t have green onions, you can replace with dill or parsley.
