Semolina pancakes are a tasty and hearty dish that can be a great breakfast or afternoon snack. They turn out lush, tender and flavorful, and are prepared from simple and affordable ingredients. semolina
gives the fritters a special texture and taste, and makes them more nutritious
.
This is a great way to diversify the usual menu and please your loved ones with a delicious dish.
Pancakes can be served with sour cream, honey, jam or condensed milk.
You can also experiment with different additives, such as berries, nuts or chocolate. The pancakes will be a great addition to your morning coffee or tea.
Ingredients:
- Apples – 2 pcs;
- semolina – 5 tbsp;
- Eggs – 1 pc;
- Sour cream – 2 tbsp;
- Vanilla sugar – 1 tsp;
- Salt – 1/4 tsp.
Preparation of fritters from semolina and apples:
Grate apples on a coarse grater, mix them with semolina and sour cream. You can replace the sour cream with thick yogurt if desired.
Break an egg into the mixture, pour salt, vanilla and classic sugar, stir. Leave the dough to swell for 10-15 minutes.
In a frying pan in vegetable oil fry the fritters.
You don’t have to form them, just place them on the frying pan with a tablespoon.
Fry the fritters until golden on both sides.
From a small amount of products turn out delicious apple fritters. If you are making fritters with sweet apples, you may not add sugar at all.
