How to cook salads correctly so that they always turn out delicious and beautiful? In fact, not always a salad can turn out even for an experienced cook. This depends on many factors, including the quality of products. The more a person saves on products, the worse the quality of the dish.
Also do not forget that salads are made from products of the same temperature. That is, you can not create a salad from a mixture of hot and cold ingredients.
Cut products should be cut in equal pieces. Otherwise, the flavor of some components will interrupt the others.
Let’s prepare a simple salad Royal.
Ingredients:
- boiled potatoes – 2 pcs;
- smoked chicken thigh – 380 g;
- boiled eggs – 5 pcs;
- green onions – a bundle;
- processed cheese – 100 g;
- mayonnaise;
- salt.
Preparation:
Peeled potatoes rub on a coarse grater, lay them out in a mold with a diameter of 20 cm. Salt the potatoes and smear with mayonnaise.
Peel the chicken from the skin and cut the meat into small pieces. Put the pieces on a layer of potatoes, cover with a mesh of mayonnaise.
Divide boiled eggs into yolks and whites
.
Grate the yolks finely and pour them on the layer of meat. Shred green onions
and put them on
the layer of yolks.
Grate cheese and put it on the layer of onions
.
Smear the cheese layer with mayonnaise, rub the proteins on it.
Leave the salad in the fridge for 2-3 hours.
Sprinkle the top with herbs and serve to the table.
