The list of the most popular salads in our country includes such dishes as Olivier, Caesar and Vinegret. They are constantly prepared for various events, whether it is a new year or a birthday. The
phenomenon of the popularity of these salads lies in the simplicity of preparation and tradition. In addition, these salads are quite hearty and are great as an appetizer.
However, it can be costly to prepare them on a regular basis. Therefore, it is worth choosing more budget-friendly versions of salads. We want to offer to prepare a salad of carrots, cheese and garlic.
Ingredients for carrot salad:
- cheese – 80 g;
- carrots – pcs;
- mayonnaise – 2 tablespoons;
- garlic – 2 cloves;
- ground basil – tsp.
Preparation of carrot salad:
Shred carrots on a coarse grater or Korean-style grater. Grate frozen cheese on a fine grater. Combine cheese and carrots in a bowl. Chop
garlic cloves as finely as possible. Add garlic to the salad, sprinkle with ground basil and dress with mayonnaise
. Mix the ingredients thoroughly
.
Mayonnaise in this salad can be replaced with sour cream, add your favorite spices to taste, for example, ground black pepper. In this way, the dish will become more useful, while remaining as tasty.
