Pancakes are not only a delicious breakfast or afternoon snack, but also a product for different experiments. Often pancakes are a source of inspiration for cooks. The fact is that it is possible to combine pancakes with a large number of fillings. For example, the most expensive pancake costs about 1000 euros. The pancake filling consists of truffle, which is hard to find in the wild. Pancake
baking records also make one wonder. The tallest stack of pancakes, for example, is 82 centimeters. The largest pancake has a diameter of 5 meters.
Let’s prepare more simple delicious pancakes for every day on boiling water.
Ingredients for pancakes:
- Eggs – 3 pcs;
- Milk – 333 ml;
- Salt – ½ tsp;
- Sugar – 2 tbsp;
- Flour – 333 g;
- Boiling water – 333 ml;
- Vegetable oil – 4 tbsp.
Preparation of pancakes:
Break eggs into a bowl, beat with a whisk. Pour milk to the eggs, pour salt and sugar. Sift flour to the milk and eggs, knead a thick dough.
Gradually pour boiling water into the dough, stir. After adding boiling water to the dough, pour in vegetable oil and mix again.
Heat a little vegetable oil in a frying pan and spread it over the whole surface. Pour a thin layer of batter on the bottom and fry on both sides.
The resulting pancakes are thin openwork pancakes.
They are easy to combine with any filling, from meat to vegetable.
