The ways of cooking delicious pancakes have been disputed for a huge period of time. In fact, the discussions of cooks in this matter have not subsided since the 19th century. The fact is that the dish is quite ambiguous, even strange for some peoples.
However, draaniki have been recognized by people all over the world. For the preparation of juicy draniki, you should choose young potatoes. It is also worthwhile to grind the vegetable on medium grater teeth. According to experts, so the potatoes will retain more useful properties.
Now draaniki are prepared in a hundred different ways. It would seem that it is impossible to divide this dish into a large number of cooking algorithms.
It turns out that thanks to a variety of ingredients, you can make unusual draniki.
Ingredients for vegetable draniki:
- potatoes – 5 pcs;
- onions – pcs.;
- carrots – pcs;
- garlic – 2 cloves;
- cheese – 100 g;
- egg – pcs;
- green onions – bundle.
Preparation of vegetable pancakes:
Potatoes should be rid of the skin and cut into large pieces. Boil the potatoes for 15 minutes, and then cool down.
For now, you can cut small half-ring onions, chop carrots on a medium grater. Fry the onion in a frying pan with oil until golden, add carrots to the same place.
Vegetables should be cooked for about a couple of minutes, then run garlic cloves through the press and integrate into the fried mixture. Mashed potato the potatoes, grate the cheese, chop a bunch of green onions.
In the mashed potatoes, combine the egg, green onions, cheese and fried vegetables. Mix all the components, salt and form small thick tortillas.
In a frying pan in a small amount of sunflower fat, fry the tortillas until browned on both sides.
This recipe differs considerably from the classic one and
will diversify your skills of cooking this dish.