Pancakes are a delicious dish that reminds many people of trips to the village to their grandmother. And adults will not refuse such a culinary masterpiece. Thanks to some tricks and secrets, as well as properly selected ingredients, you can get puffy and hearty fritters in a few minutes.
This simple recipe will help you get a dish that will please you and the children. And the result will delight anyone – both a simple commoner and an amateur cook!
Ingredients for puffed fritters with apple:
- kefir – 250 ml;
- flour – 240 g;
- egg – 1 pc;
- salt – ½ tsp;
- sugar – 1 tbsp;
- baking soda – ½ tsp;
- apple – 100 g.
Preparation of puffed fritters with apple:
Break 1 egg into a cup, add salt, sugar. Stir with a whisk. In another cup pour slightly hot kefir, pour into the first mixture and pour 0.5 teaspoon of soda. After half a minute, start preparing the dough.
Sift 1 cup of flour and add to the mixture of ingredients. Then mix to a homogeneous consistency so that there are no lumps. Grate the apple on a fine grater and add to the ingredients. Leave the dough to stand for 15-20 minutes. After that, fry the fritters.
They turn out puffy and delicious. Everything, you can enjoy.
Ingredients for cottage cheese fritters:
- flour – 1.5 tbsp;
- kefir – 250 g;
- cottage cheese – 200 g;
- sugar – 3 tbsp;
- baking soda – 1 tsp;
- salt – ½ tsp;
- egg – 1 pc.
Preparation of cottage cheese fritters:
Put 1 cup of cottage cheese in a bowl. Break the egg, add salt and sugar. Use a fork to mix the components.
Pour warm kefir into the mass and mix. Add baking soda. After the reaction, pour in one cup of flour and mix again. You should get a thick consistency. If desired, add vanillin or lemon zest. Leave the dough for 20-30 minutes, and then bake the fritters.
Fry them on both sides.
You can serve with sour cream, jam or condensed milk.
