Cupcakes are an English pastry that was invented quite a long time ago. It is believed that muffins were invented not only by English but also by French cooks. But, for the most part, it was in England that they succeeded in cooking cupcakes. The word
muffin
itself takes its roots from two words – French “fruit” and English “cake”.
In addition to the word muffin, the word muffin is used in England.
Judging from the context, one immediately understands why the muffin was invented
.
It is a small flour product for tea parties, popular in Great Britain. Let’s prepare simple homemade cupcakes with our own hands.
Ingredients for a cupcake:
- Curd – 200 g;
- Egg – 2 pcs;
- Sour cream – 2 tbsp;
- Sugar – 100 g;
- Butter – 30 g;
- Flour – 160 g;
- Baking powder – 1 tsp.
Preparation of muffins:
In a bowl with cottage cheese beat eggs and add sour cream, immersion blender bring the mass to homogeneity. Add sugar and melted butter to the curd mass, mix.
Combine baking powder in a bowl with flour, sift into the curd mass. Spread the batter into ⅔ cupcake molds.
Bake the muffins at 180 degrees for 30 minutes.
We get tender and soft muffins.
You can also add chocolate, coconut shavings and raisins to the batter for flavor variety.
