The preparation of desserts familiar to our contemporaries began to be talked about only in the 18th century. In ancient times, there were no desserts, as sugar was quite expensive. Accordingly, only royalty could afford sugar products.
Confectionery in the Middle Ages was not profitable to develop. Many people simply could not afford to buy cakes and pastries. With the arrival of cheap sugar and flour on the market, the situation in the confectionery craft has changed.
Now desserts are an important part of people’s lives. Let’s tell you how to prepare a delicious and unusual dessert for a tea party.
Ingredients for creamy dessert:
- milk – liter;
- coconut shavings – 200 g;
- sugar – 195 ;
- flour – 200 g;
- vanilla sugar – 7 g;
- butter – 60 g;
- 35% whipped cream – 250 ml;
- walnuts – 50 g.
Preparation of creamy dessert:
In a saucepan with milk pour 170 grams of granulated sugar, sift the flour. Whisk the ingredients so that there are no lumps
. Cook the milk over medium heat until the consistency becomes viscous. Pour vanilla sugar and butter into the mixture, dissolve the components in the cream.
Pour coconut shavings onto a tray (60×70 cm), spread evenly on the surface.
Pour an even layer of cream onto the shavings
.
Put the mass in the refrigerator for 3-4 hours.
In the meantime, combine the cream with sugar, whisk until you get stable peaks. Spread the whipped cream on the cooled layer of cream, spread it evenly over the layer.
Cut the layer into small rectangles. Chop nuts with a knife and sprinkle them on the surface of the whipped cream layer.
Roll each rectangle into a roll.
You can additionally decorate the rolls with nuts. It is recommended to use walnuts for the recipe, so the flavor of the dessert will be rich.
