Salad with chicken and apple is a tasty, healthy and nutritious dish. It can be a great choice both for a festive table and for everyday menu. The
combination of chicken and apple gives the salad a fresh and original flavor
.
Chicken makes the salad hearty, and the apple adds a pleasant sourness. In addition, these ingredients are rich in vitamins and minerals, which makes the salad not only tasty, but also useful.
There are many recipes for salad with chicken and apple. They can differ in composition and method of preparation.
Let’s tell about one of the actual salads from chicken and apple – “Anyuta”.
Ingredients:
- chicken fillet – 1 pc;
- eggs – 2 pcs;
- apple – 1 pc;
- cheese – 100 g;
- onion – 1 pc;
- salt – a pinch;
- mayonnaise – tbsp.
Preparation of salad “Anyuta”:
Boil to readiness chicken fillet, eggs. Cut onion in half rings and fry it in a frying pan in vegetable oil until golden crust.
Chop chicken into fibers and lay out the first layer, salt and smear with mayonnaise
.
Put on a layer of chicken fried onions without oil. Grate
boiled eggs on a coarse grater and add them to the onion layer, smear the layer with mayonnaise net. Peel the apple and grate it
on
a coarse grater
. Put the apple on the egg layer, smear the surface with mayonnaise. Grate cheese finely and sprinkle it on the top of the salad.
Leave the salad to soak for a couple of hours. If desired, you can decorate the salad with greens.
