Not always even such a simple dish as a salad turns out delicious. Many novice cooks even lose heart after failures. However, do not despair. It is necessary to understand the mistakes in the preparation of the salad.
First, pay attention to the cutting. Vegetables and other components of the salad should be cut in the same way. Otherwise
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one product will interfere with the flavor of another.
Secondly, boil vegetables strictly in the skin. Otherwise, all the flavor of the vegetable loses when boiled.
If you observe at least a minimum of rules, the salad will be delicious. Let’s prepare a light salad “Fantasy”.
Ingredients for salad “Fantasy”:
- mayonnaise – tbsp;
- potatoes – 3 pcs;
- onion – pcs.;
- salt – ½ tsp;
- tomato – pcs;
- egg – pcs;
- cheese – 50 g;
- Peking cabbage – ⅓ fork.
Preparation of salad “Fantasy”:
Smear the surface of the plate lightly with mayonnaise. Grate the cooked potatoes on the small sharps of a grater and place on a layer of mayonnaise.
Smear each layer with mayonnaise. Cut onion and tomato into rings. Put onions and tomatoes on the potato layer, salt.
Boil hard-boiled egg, peel and divide into yolk and white. Grate the egg white and cheese on a fine grater, put it on the layer of tomatoes.
Shinkuem finely Peking cabbage, grate yolks on a fine grater. Place on the layer of cheese yolks, smear with the last layer of mayonnaise.
Sprinkle the salad with peking cabbage.
It turns out a simple, yet tasty salad. It is budget, but it is suitable for a holiday.
