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Sharing a recipe: how to make an invisible apple pie. Lots of apples and little dough

Apple pies are one of the most popular of all possible dishes. Apple baking originated a long time ago, and is still relevant in Europe and America.

Especially apples are loved in American towns. Constantly there are various events related to the preparation of apple pie. For example, people compete in how to cook the biggest apple pie.

We want to show how you can make a simple apple pie at home.

Ingredients for apple pie:

  • apples – 6 pcs;
  • eggs – 2 pcs;
  • sugar – 60 g;
  • flour – 100 g;
  • leavening agent – 2 tsp;
  • cinnamon – ½ tsp;
  • milk – 100 g;
  • butter – 100 g.

Preparation of apple pie:

Beat eggs with granulated sugar, gradually pour milk into the mixture. Melt butter, add to the egg mixture, mix.

Sift flour into the egg mixture, knead the dough

.

Mix flour with baking powder and cinnamon, continue to pour into the dough.

Делюсь рецептом: как приготовить невидимый яблочный пирог. Много яблок и мало теста

Peel apples from the core and peel, cut into half rings. Pour the apples into the dough.

Делюсь рецептом: как приготовить невидимый яблочный пирог. Много яблок и мало теста

Put parchment in the baking mold, put the dough in the mold.

Делюсь рецептом: как приготовить невидимый яблочный пирог. Много яблок и мало теста

Bake the pastry with apples in the oven at 180 degrees for 40-45 minutes.

Делюсь рецептом: как приготовить невидимый яблочный пирог. Много яблок и мало теста

It remains to sprinkle the apple pie with powdered sugar and serve.

Делюсь рецептом: как приготовить невидимый яблочный пирог. Много яблок и мало теста

Делюсь рецептом: как приготовить невидимый яблочный пирог. Много яблок и мало теста

This is a simple yet tasty dish of apples.

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