Pizza has become one of the most popular types of fast street food in Italy.
In
addition to the homeland, where pizza appeared, this dish has become famous all over the world.
In our country there are 70% of restaurants where you can order pizza. And the number of establishments focused on Italian cuisine every day becomes more. Cooks are creating new types of this dish. At the same time do not forget the classic versions of pizza.
On the territory of the USSR pizza appeared in the 1980s
.
Then it also became relevant homemade pizza. We recommend that you prepare this famous Italian dish yourself.
Ingredients for homemade pizza:
- potatoes – 4 pcs;
- cheese – 100 g;
- olive oil – tsp;
- green onion – a bunch;
- salt – a pinch;
- bell pepper – pcs;
- leavening agent – tsp;
- carrots – pcs;
- flour – 200 g;
- eggs – 3 pcs;
- milk – 250 ml.
Ingredients for the sauce:
- parsley – a bunch;
- salt – ½ tsp;
- Greek yogurt – 2 tbsp;
- mayonnaise – tbsp.
Preparation of homemade pizza:
Peel potatoes and shred them on large sharps grater. Dip the potato mass in water.
Finely chop green onions, chop on a coarse grater peeled carrots. In a frying pan with a small amount of vegetable oil fry onions and carrots for 2-3 minutes.
Peel bell peppers from the insides, cut into small slices
.
Add the pepper to the onions and carrots, salt and mix.
Cook the vegetable mass for about 10 minutes. At this time you can take the potatoes out of the water and squeeze well from excess liquid.
In a separate bowl, combine eggs with salt and milk, beat until homogeneous
.
Sift the flour into the egg mixture in batches and knead into a liquid dough.
Pour the baking powder and olive oil into the dough and mix again. Add the potatoes and roasted vegetables to the dough and mix.
Cover the baking tray with parchment and grease with a drop of vegetable oil. Pour the dough on the bottom of the tray, spread it evenly over the surface.
Bake the pizza in the oven at 180 degrees for about 20-25 minutes. Grate cheese coarsely, after the specified time take the pizza out of the oven. Sprinkle the surface with cheese, send the pizza to bake for another 15 minutes.
At this time you can prepare the sauce. Shinkuem as finely as possible parsley, mix with Greek yogurt, salt and mayonnaise.
You get an interesting homemade pizza with sauce, which is served separately. The filling for this pizza can be supplemented with olives, sausage and other ingredients at your discretion.
