Cutlets are one of the most commonly purchased foods in the United States. Most people like to make or use store-bought cutlets for dinner. Such cutlets quickly make a hearty lunch, you can easily make a hamburger
. However, more and more people are wondering about the benefits of cutlets. This dish is cooked with vegetable oil, has fat in its composition. In order to make cutlets useful, you can bake them. There are also ways to cook cutlets on steam. The
best solution will be your own preparation of cutlets. For example, you can make delicious chicken cutlets.
Ingredients for chicken cutlets:
- Chicken fillet – 3 pcs;
- Eggs – 3 pcs;
- Flour – 3 tbsp;
- Salt – 1 tsp;
- Parsley – a bundle;
- Mayonnaise – 1 tbsp.
Preparation of chicken cutlets:
Finely chop chicken fillet with a knife. Break eggs into the fillet, pour flour, salt and black pepper to taste.
Shinkuem parsley, pour into the chicken fillet, add mayonnaise and mix everything thoroughly. Heat vegetable oil in a skillet, lay out portions of fillets on the surface.
Fry the cutlets on medium heat for 5 minutes on both sides.
You can serve the cutlets with any garnish, from mashed potatoes to cereals. It is also recommended to sprinkle the cutlets with sour cream before consumption.