Dessert is the dish that completes the banquet. That is, it is the end of the meal, which should leave a pleasant aftertaste. These are sweet delicacies, consumed in small portions.
Now the dessert market is overflowing with various cakes, candies and cookies. Each person will find something different in the world of sweets.
But, often we are disappointed in desserts. They become sugary, have inappropriate taste.
How to prepare a delicious dessert at home? Let’s make unusual lemon sticks on our own.
Ingredients for lemon sticks:
- Flour – 360 g;
- Sugar – 130 g;
- Butter – 180 g;
- Egg – pcs;
- Yolk – pcs;
- Lemon zest;
- Baking powder – tsp;
- Vanilla sugar – 8 g;
- Salt – a pinch.
Preparation of lemon sticks:
To the creamy warm butter pour vanilla and classic sugar, add the yolk and egg, mix thoroughly.
Add
the lemon zest to the mixture, mix again.
Pour the leavening agent and salt into the mixture. Gradually sift flour into the creamy mixture and knead a non-sticky, elastic dough.
First form the dough into walnut-sized lumps and then make a stick out of each lump. Dip the sticks in sugar and place them on a parchment-lined baking tray.
Bake the sticks at 180 degrees in the oven for 15 minutes.
The result is sugar sticks that are not sticky. This dessert is easy to make, yet delicious.
