Today’s restaurants serve a large number of delicious salads that are actually easy to replicate at home. You choose what the dish will be like, watch the quality of the ingredients and save a lot on the family budget. Moreover, cooking at home is many times faster than going to a restaurant.
Salad, which we want to offer today, you can order in a restaurant, but, as a rule, it costs in expensive positions. If you wanted to please yourself with something delicious, you can make it at home. Let’s try it!
Ingredients for the salad:
- egg – pcs;
- melted cheese – pcs.;
- beets – pcs.;
- crab sticks – 3 pieces;
- cashew nuts;
- mayonnaise – 3-4 tbsp.
Preparation of the salad:
Grate one hard-boiled egg on a coarse grater. For processed cheese use a fine grater
. Boil medium-sized beets in a saucepan until ready, grate them on a fine grater. Crab sticks are finely chopped
. Cashew nuts are passed through a blender or chopped manually with a knife. To make a sauce for the salad, we mix half of the prepared nuts with mayonnaise and lemon juice.
We assemble the salad in layers, smearing each connection of layers with sauce
.
At the bottom of the salad bowl we lay out melted cheese, then – crab sticks. We make a layer of boiled egg, then – beets.
Finally, we smear the sauce and sprinkle with the rest of the nuts.
The salad is ready, try it to your heart’s content!
