Shashlik for many people is not just a dish, it is a real ritual. Fire-roasted meat is not only tastier, it can be healthier for the body. However, appetizers play an equally important role in the shashlik ritual. What can be used as an appetizer for kebabs?
Pickled or pickled cucumbers, tomatoes, peppers and other vegetables go well with fried meat.
Tomatoes, cucumbers, sweet peppers, radishes and herbs are classic choices for a kebab party.
Vegetables are high in vitamins and minerals, as well as fiber, which aids in digestion.
Let’s prepare a delicious simple appetizer for kebabs
Ingredients:
- Tomatoes – 300 g;
- Onion – 1 pc;
- Garlic – 3 cloves;
- Dill – a bundle.
Ingredients for dressing:
- Vegetable oil – 3 tbsp;
- Dried basil – 1 tsp;
- Honey – 1.5 tsp;
- Apple cider vinegar – 1.5 tsp;
- Salt – 1 tsp.
Preparing the appetizer:
Cut tomatoes into small slices, onions in half rings, rub garlic on a coarse grater. Lay layers in the jar first onion and dill, then tomatoes, and then garlic.
Alternate layers until we fill the jar completely. In a separate bowl, mix dried basil, honey, apple cider vinegar and salt in vegetable oil. Pour this mixture into the jar, cover and shake gently.
After an hour in the refrigerator, a simple appetizer for kebabs is obtained. This is a great dish that will complement the flavor of meat roasted on the coals.
