Some people wait for the holidays to have fun with friends, for some it’s an occasion to dress up and give gifts to loved ones, and some people just like to eat good food at the holidays. Most people have different goals, so don’t judge anyone. For the holiday table, it is important to come up with recipes in advance. Otherwise, on the eve it will take too much time, which is better spent on calm and high-quality preparation.
Buying products should also take place in advance
.
So it is easier to choose good products at pleasant prices.
But, what salads to choose for the holiday? It is worth paying attention to delicious and simple dishes. For example, layered salads. They always look winning on the table. Let’s make one of these salads.
Ingredients for the salad:
- boiled potatoes – 2 pcs;
- boiled carrots – pcs.;
- sprats – 180 g;
- green onions – bundle;
- boiled eggs – 2 pcs;
- cheese – 100 g;
- chips;
- mayonnaise.
Preparation of the salad:
Grate the peeled carrots on a coarse grater, lay them out in a mold covered with food film. Salt the layer and cover with mayonnaise. Grate
coarsely grated carrots and put them on the layer of potatoes. Tamp the layers, smear with mayonnaise. On a layer of carrots put sprats.
Shinkuem finely green onions, sprinkle sprats. Grate peeled eggs on a fine grater, put on the layer of onions and sprats. Grate cheese finely, put on the layer of eggs, smeared with mayonnaise in advance.
Cover the last layer with cling film, turn the form. Take the salad out of the mold and film, smear the sides with mayonnaise
. Sprinkle the top with cheese and crushed chips.
You get a great juicy salad for the New Year.
This dish will decorate your table.
