For many, crab sticks are a very unhealthy product that contains coloring and preservatives. However, this myth has long been debunked. It is worth understanding that any product can have a high content of chemical components. In
order not to eat low-quality chemical products, you need to look at the composition more often. There are crab sticks with a good natural composition. It is only necessary to find those where the first place in the composition of fish.
Let’s tell you how to prepare from crab sticks not a typical crab salad.
Ingredients for crab salad:
- crab sticks – 250 g;
- red onion – pcs;
- salt – tsp;
- sugar – tsp;
- vinegar – 2 tablespoons;
- boiled eggs – 2 pcs;
- leaf lettuce;
- cucumber – pcs;
- pickles – 4 pieces;
- hard cheese – 100 g;
- mayonnaise;
- sour cream – tbsp.
Preparation of crab sticks:
Cut red onions into quarter rings, pour cold water over them. Pour sugar and salt to the onion, pour vinegar and leave to marinate.
Cut small cubes of crab sticks and boiled peeled eggs, mix in a salad bowl. Shinkuem finely leaf lettuce, cut finely peeled fresh cucumber
. Similarly cut pickles, put together with fresh cucumber and leaf lettuce to the crab sticks and eggs.
Squeeze red onion from the marinade,
put in the salad.
Mix the components, grate cheese to them on a fine grater
.
Fill the salad with mayonnaise and sour cream 10 minutes before serving.
As a result, we have a new crab salad. It does not need to be salted, since there are pickled onions and pickles in the composition.
